Offshoot pét-nat Blaufrankisch SLOVENIA 🇸🇮

Offshoot pét-nat Blaufrankisch SLOVENIA 🇸🇮

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Soft bubbles sparkling rosé, strawberry and cherry aromas, fresh, easy going, lively. 

Hand-picked grapes, spontaneous fermentation with wild yeasts, methode ancestrale (bottling just before the end of fermentation), disgorged after 5 months in bottle, contains sediment. 4000 bottles made.

100% Modra Frankinja (Blaufrankisch), Ritoznoj, Pohorje, Lower Styria (Stajerska), eastern Slovenia. Made by Nick Gee, New-Zeeland born winemaker living in Slovenia.

Environmentally friendly, sustainable agriculture, respect for the land.