Dried fruit, sweet orange marmelade and ripe melon aromatics. Amber, brown black tea colour. Slightly tannic taste with pleasant and lasting accidity.
Harvested by hand, fermented with wild yeasts in stainless steel tanks, 14 days skin contact. Unfined, unfiltered. No sulphure added.
Drink chilled.Â
Alc 12,9%Â
Artizani was established in 2015 by three friends. The main winemaking goal is to produce aromatic wines, rich with fermentation and primary fruit aromas, harmonious, well-balanced, revealing the inherent characteristics of terroir. Wines are made using natural winemaking techniques and wild yeast, without sulfites, and bottled unfiltered.
Kakheti, Georgia
Harvested by hand, fermented with wild yeasts in stainless steel tanks, 14 days skin contact. Unfined, unfiltered. No sulphure added.
Drink chilled.Â
Alc 12,9%Â
Artizani was established in 2015 by three friends. The main winemaking goal is to produce aromatic wines, rich with fermentation and primary fruit aromas, harmonious, well-balanced, revealing the inherent characteristics of terroir. Wines are made using natural winemaking techniques and wild yeast, without sulfites, and bottled unfiltered.
Kakheti, Georgia
