
Light orange color. Cool, yeasty and vegetal aromatics. The taste is dry, yeasty, savoury with lemon-like acidity and notes of nuts, vegetables and smoke. Bubbles are fine and soft.Â
Olaszrizling, Juhfark, Riesling, Királyleányka grapes.
VA 12.22% RZ 0,7Â g/l S 5,5 g/l GS 0,0 mg/l.
Unfined, unfiltered and bottled without addition of sulphur. Wine with sediment.Â
Crafted by Horst Hummel, Villány, southern Hungary.Â