Aromatic, lively and juicy Georgian amber (orange) wine. Aromas of wild pear, persimmon, green apple, hazelnut, dried apricot. Dry, light and crispy, good weight on the pallet, slightly tannic.
A perfect companion for white meats, pork, river fish, grilled vegetables.
Made in qvevri (amphora) from 60% Tsolikouri, 20% Krakhuna, 20% Tsitska grapes grown in the Obcha village, in Imereti region of western Georgia.
Unfiltered, natural wine featured among the top 30 orange wines in the Decanter July 2020 issue.